Banquet & Event Kitchen Cook - High-Volume Hotel

Omni Hotels & Resorts; Port Everglades (FL); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading hotel chain located in Fort Lauderdale, Florida, is seeking a skilled Cook to join their culinary team. The ideal candidate will be responsible for food preparation, cooking, and ensuring compliance with health and safety standards. Applicants should possess relevant cooking experience and strong customer service skills while maintaining a professional demeanor. This position requires flexibility to work varied hours, including nights, weekends, and holidays.

Qualifications

• Hands-on food and beverage knowledge and working knowledge of hospitality business.
• A minimum of relevant cooking experience in a large convention hotel is preferred.
• Clear verbal and written communication skills.

Responsibilities

• Prepare and cook food to high standards.
• Ensure compliance with health and safety regulations.
• Assist in menu planning and development.

Skills

Customer service skills

Problem-solving abilities

Ability to work in a fast-paced environment

Education

Serve Safe certification

Tools

Cooking utensils and equipment

Job description

A leading hotel chain located in Fort Lauderdale, Florida, is seeking a skilled Cook to join their culinary team. The ideal candidate will be responsible for food preparation, cooking, and ensuring compliance with health and safety standards. Applicants should possess relevant cooking experience and strong customer service skills while maintaining a professional demeanor. This position requires flexibility to work varied hours, including nights, weekends, and holidays.