Banquet Event Cook (Part-Time) - Creative Buffet Prep

asmglobal; Worcester (MA); On-site; USD 25,000 - 33,000; Part time

Job summary

Legends Global, a leader in privately managed public assembly facilities, seeks a Part Time Cook for the DCU Center in Worcester, MA. The role covers main kitchen and concessions during events.

Requirements include a High School Diploma or GED and at least one year of banquet facility experience. English literacy, flexibility for day/evening/weekend hours, and a clean, professional appearance are essential. Must be 18+ and able to lift 30 pounds.

Qualifications

• High school diploma or GED required.
• At least one year experience in a banquet facility preparing meals for large events.
• Must be able to read, write and speak English.

Responsibilities

• Fulfill the service per each Banquet Event Order (BEO).
• Maintain all kitchen equipment cleanliness and annual maintenance.
• Design buffet food presentations with creativity.
• Prepare recipes as directed.
• Maintain a clean and safe working environment.
• Other duties as assigned.

Skills

Banquet Experience

Team Collaboration

Buffet Presentation

English Literacy

Professional Appearance

18+ Minimum Age

Education

High School Diploma or GED

1+ year banquet facility experience

Job description

Legends Global, a leader in privately managed public assembly facilities, seeks a Part Time Cook for the DCU Center in Worcester, MA. The role covers main kitchen and concessions during events.

Requirements include a High School Diploma or GED and at least one year of banquet facility experience. English literacy, flexibility for day/evening/weekend hours, and a clean, professional appearance are essential. Must be 18+ and able to lift 30 pounds.