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Banquet Cook

The New Albany Country Club Corporation

New Albany (OH)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player in the hospitality sector is seeking a passionate Banquet Cook to join their dynamic team. This role involves preparing high-quality food for various banquet events, ensuring that every dish meets the club's high standards. Ideal candidates will have a strong background in banquet cooking and a commitment to food safety and sanitation. If you thrive in a fast-paced environment and enjoy creating delicious meals, this opportunity is perfect for you. Join a team that values excellence and provides a supportive work environment, where your culinary skills can shine.

Qualifications

  • 2+ years of experience in banquet cooking required.
  • Strong knowledge of food safety and sanitation regulations.

Responsibilities

  • Prepare and cook food items for banquet events.
  • Maintain cleanliness and food safety practices in the kitchen.
  • Communicate effectively with event staff for timely service.

Skills

Banquet cooking experience
Food safety knowledge
Excellent communication skills
Ability to multitask

Education

High school diploma or equivalent
Culinary degree or certification

Job description

The banquet cook at New Albany Country Club assists the Banquet Chef in preparing high-quality food for banquet events and functions. This is a full-time hourly position. The ideal candidate will have experience in banquet cooking and possess a strong passion for cooking and creating delicious meals.

Compensation:

The Banquet Cook position offers a competitive hourly rate of $18 to $21 per hour, paid biweekly.

Responsibilities:

  1. Prepare and cook food items according to approved banquet recipes and standards
  2. Set up and stock stations with all necessary supplies for the banquet event
  3. Maintain proper sanitation, cleanliness, and food safety practices in the kitchen
  4. Communicate effectively with banquet event staff to ensure timely service and consistent quality of food
  5. Follow all banquet event orders and ensure all food is prepared in a timely manner
  6. Monitor food levels and replenish as needed to minimize waste
  7. Follow all country club policies and procedures, including those for safety and sanitation
  8. Assist with inventory and ordering of kitchen supplies and ingredients

Requirements:

  1. High school diploma or equivalent
  2. Minimum of 2 years of experience in banquet cooking
  3. Strong knowledge of food safety and sanitation regulations
  4. Ability to work in a fast-paced environment and multitask
  5. Excellent communication and interpersonal skills
  6. Must be able to lift and carry up to 50 pounds
  7. Availability to work flexible hours, including evenings, weekends, and holidays
  8. A culinary degree or certification is a plus

EEOC Statement:

New Albany Country Club is an equal opportunity employer and is committed to providing a workplace free from discrimination and harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected status.

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