Banquet Captain - Part Time | Lead Glamorous Events

The Lincoln Marriott Cornhusker Hotel; Lincoln (NE); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Free meals

Discounts on hotel services

Free parking

Movie theater coupons

Career growth opportunities

Insurance and retirement benefits

Job summary

The Lincoln Marriott Cornhusker Hotel is seeking a Banquet Captain-PT to lead banquet staff in setup, service and breakdown per BEOs and Marriott standards. You’ll supervise, train and coordinate efforts to deliver flawless events, ensuring guest satisfaction and smooth operations.

Ideal candidates will have high school diploma, prior banquet or supervisory experience, and the ability to work a flexible schedule including evenings and weekends.

Qualifications

• High School Diploma required, hospitality degree preferred.
• Prior banquet service or supervisory experience preferred.
• Ability to obtain Lancaster County Food Handler Certification or equivalent.
• Flexible schedule for a 24-hour operation, including evenings & weekends.
• Ability to lift up to 50 lbs and stand for long periods.
• Strong English reading/writing/listening and customer focus.

Responsibilities

• Supervise and train staff in setup and breakdown of banquet rooms per BEOs and manager instructions.
• Supervise and train staff in service of food and beverages to Marriott standards.
• Participate in set up of banquet rooms and service to guests; maintain cleanliness.
• Communicate frequently with supervisors and managers.
• Follow policies, procedures, and information protection standards.
• Administer supervisory discipline when needed.
• Communicate with guest contacts to ensure needs are met.
• Attend mandatory Banquet Department meetings and trainings.
• Perform other related duties and special projects as assigned.

Skills

Interpersonal skills

Guest service experience

Team supervision

Physical stamina

Multi-tasking under pressure

Education

High School Diploma

Hospitality-related degree preferred

Job description

The Lincoln Marriott Cornhusker Hotel is seeking a Banquet Captain-PT to lead banquet staff in setup, service and breakdown per BEOs and Marriott standards. You’ll supervise, train and coordinate efforts to deliver flawless events, ensuring guest satisfaction and smooth operations.

Ideal candidates will have high school diploma, prior banquet or supervisory experience, and the ability to work a flexible schedule including evenings and weekends.