Banquet Captain - Lead Elite Event Service

OnePack Hospitality Group; New Orleans (LA); On-site; USD 38,000 - 52,000; Full time

Job summary

OnePack Hospitality Group in New Orleans seeks an experienced Banquet Captain to lead our banquet team and ensure flawless event execution. You will coordinate all service aspects—setup, service, and breakdown—while maintaining high standards of hospitality.

The ideal candidate has proven leadership in banquet or event catering, excellent organizational skills, and the ability to manage multiple tasks in a dynamic setting.

Qualifications

• Experience leading banquet or event catering teams.
• Excellent organizational and time-management skills.
• Strong communication and interpersonal abilities.
• Knowledge of food service regulations and safety standards.
• Physical stamina to move heavy items and stand long periods.
• Ability to work irregular hours including evenings, weekends, holidays.
• Proficient problem-solving under pressure to maintain service quality.

Responsibilities

• Oversee setup of event spaces per the event plan.
• Lead banquet servers during events with clear directions.
• Be primary contact for organizers and guests, addressing inquiries.
• Coordinate timing of food and beverage with kitchen and bar staff.
• Conduct pre- and post-event briefings with the team.
• Maintain inventory and handle cleanup/storage of materials.

Skills

Leadership

Time management

Communication

Food safety knowledge

Physical stamina

Flexible scheduling

Problem solving

Job description

OnePack Hospitality Group in New Orleans seeks an experienced Banquet Captain to lead our banquet team and ensure flawless event execution. You will coordinate all service aspects—setup, service, and breakdown—while maintaining high standards of hospitality.

The ideal candidate has proven leadership in banquet or event catering, excellent organizational skills, and the ability to manage multiple tasks in a dynamic setting.