Banquet Captain: Elite Event Service Lead

Founders Inn and Spa Tapestry Collection by Hilton; Virginia Beach (VA); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

401(k) with matching contributions

Medical, dental, and vision insurance

Weekly pay

Hilton travel discounts

Paid time off

Growth opportunities

Spa and restaurant discounts

100% tuition remission at Regent University

Complimentary employee meal per shift

Job summary

A leading hospitality provider is seeking a Banquet Captain to oversee and direct banquet staff, ensuring exceptional guest experiences. The role involves planning and executing banquet events, maintaining service standards, and responding to guest needs. Candidates should have a high school diploma and a minimum of 2 years of food service experience. The position requires leadership skills and flexibility to work weekends and holidays. Join us for a rewarding career in hospitality.

Qualifications

• At least 2 years of experience in banquet food service.
• Must be at least 21 years of age to serve alcoholic beverages.
• Prior experience as a Banquet Captain preferred.

Responsibilities

• Oversee the planning, organizing, and execution of all banquet events.
• Ensure that banquet tables are set to exact standards.
• Respond promptly to all guest requests during events.

Skills

Banquet management

Exceptional customer service

Team leadership

Food service knowledge

Time management

Education

High School Diploma or GED

Degree in Hospitality or related field

Job description

A leading hospitality provider is seeking a Banquet Captain to oversee and direct banquet staff, ensuring exceptional guest experiences. The role involves planning and executing banquet events, maintaining service standards, and responding to guest needs. Candidates should have a high school diploma and a minimum of 2 years of food service experience. The position requires leadership skills and flexibility to work weekends and holidays. Join us for a rewarding career in hospitality.