Banquet Captain: Elite Event Service Lead

Tandem Hospitality Group

Fort Smith (AR)

Vor Ort

USD 32.000 - 52.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Zusammenfassung

Tandem Hospitality Group in Fort Smith, AR seeks a Banquet Captain to oversee all aspects of banquet functions from setup to breakdown, serving as the main contact for meeting planners and hosts to ensure a memorable guest experience.

This role requires leading banquet staff, maintaining service quality, and coordinating between client and team. A minimum of one year in food & beverage and strong communication skills are needed, with familiarity in POS systems and basic cooking.

Qualifikationen

  • One year of prior experience in food and beverage preferred.
  • Prior guest service training.
  • Knowledge of proper food handling.
  • Strong written / verbal communication skills.
  • Positive, upbeat attitude / personality.
  • Interpersonal skills and the ability to work well with co-workers and the public.
  • Proper food safety training and certification as described by law.
  • Experience working with computers (MS Office/Google) / POS systems (Micros)
  • Must have some familiarity of basic cooking skills

Aufgaben

  • Oversee banquet set-up to break-down and act as the contact for meeting planners/hosts.
  • Maintain high guest service standards to ensure a positive dining experience.
  • Coordinate communication between client and banquet team.
  • Assist with staff hiring, development, scheduling and training.
  • Ensure cleanliness and proper setup of dining areas and service stations.
  • Supervise service flow and assign tasks to servers.
  • Monitor food quality and safe handling practices.
  • Manage daily cash deposits and POS transactions as needed.
  • Open and pour wine at tableside when required.
  • Fill in for absent staff and greet guests warmly.
  • Adhere to grooming and appearance standards and hotel policies.
  • Understand and communicate hotel products and services to guests.

Kenntnisse

Customer service
Communication
Team leadership
Cash handling
Food safety
Hospitality
Multitasking
Micros POS
MS Office/Google

Ausbildung

Food safety certification

Tools

Micros POS
MS Office/Google

Jobbeschreibung

Tandem Hospitality Group in Fort Smith, AR seeks a Banquet Captain to oversee all aspects of banquet functions from setup to breakdown, serving as the main contact for meeting planners and hosts to ensure a memorable guest experience.

This role requires leading banquet staff, maintaining service quality, and coordinating between client and team. A minimum of one year in food & beverage and strong communication skills are needed, with familiarity in POS systems and basic cooking.

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