Banquet Captain

CS RESORT MANAGER

Hamburg (NJ)

On-site

USD 28,000 - 30,000

Full time

17 hours ago
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Benefits offered by this job

Minerals Sports Club Membership
30% Dining/Retail Discount
Discounted hotel stays
Discounted admission to events &F"

Job summary

Crystal Springs in Hamburg, NJ, is seeking a Banquet Captain to lead the banquet team during events and ensure a positive guest experience. You will oversee service, coordinate with catering, and ensure BEO directions are followed.

The ideal candidate has superior communication skills, can lift up to 30 lbs, and works well under tight deadlines in a fast-paced hotel environment. A background in hospitality is preferred.

Qualifications

  • Superior communication skills for hotel management and guests.
  • Ability to transport up to 30 lbs repeatedly.
  • Ability to work effectively under time constraints and deadlines.

Responsibilities

  • Check Banquet Event Orders (BEO) for accuracy.
  • Plan opening/closing assignments.
  • Assign seating charts and staff responsibilities.
  • Coordinate with banquet staff on setups and schedules.
  • Operate as a banquet server during events.
  • Inspect banquet areas after functions for cleanliness and equipment.
  • Explain menu ingredients and preparation methods to guests.
  • Perform other duties as assigned.

Skills

Communication
Time management
Physical stamina

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Hamburg, NJ, US

2 days ago Requisition ID: 1125

Salary Range: $20.00 To $22.00 Hourly

Crystal Springs is looking for a Banquet Captain to lead our banquet team in the serving of guests during banquet functions to ensure positive guest experience.

  • Check server and house person Banquet Event Orders (BEO) to ensure that all information is accurate
  • Check room set-up to see that BEO directions are completely followed
  • Plan opening/closing assignments
  • Assign seating charts and staff responsibilities
  • Ensure that all public areas are neat and clean
  • Communicate all BEO changes to catering office and affected departments
  • Coordinate with banquet staff set-ups, changes and time schedules for all functions
  • Operate as a banquet server; setting-up, greeting and serving the guest and breaking-down the function
  • Inspect banquet areas at end of function to ensure all equipment is returned to its proper area and all areas are clean
  • Know the menu for each function served and be able to explain the major ingredients and preparation method for each item to be served
  • Perform any other job-related duties as assigned
Requirements
  • Superior communication skills to provide information and associated services to hotel management and guests
  • Ability to transport up to 30lbs through a crowded room on a continuous basis throughout the shift
  • Ability to work effectively under time constraints and deadlines
  • Ability to work effectively under time constraints and deadlines
  • Discounted Minerals Sports Club Membership
  • 30% Dining/Retail Discount
  • Discounted Stays at the Hotels
  • Discounted admission to Events & Festivals
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