Event Banquet Server

Crystalgolfresort; New Jersey; Sur place; USD 22 041 - 24 796; Temps partiel

Avantages offerts par ce poste

Discounted Minerals Sports Club Membership

Résumé du poste

Crystalgolfresort in Hamburg, NJ is looking for enthusiastic Banquet Servers to join one of North Jersey’s highest-rated wedding and event destinations. This role involves assisting the Banquet Manager, serving guests during functions, and setting up banquet rooms.

Ideal candidates should have knowledge of food and beverage preparation and must be team players. This is a great opportunity for those who thrive in a fast-paced hospitality environment, delivering exceptional guest experiences at luxury events.

Qualifications

• Must be a team player.
• Basic knowledge of food and beverage preparation and service standards.
• Ability to stand for long periods of time.

Responsabilités

• Assist the Banquet Manager in serving guests during events.
• Greet guests and respond to requests courteously.
• Set up banquet rooms as instructed by the Supervisor.

Connaissances

Team player

Food and beverage preparation knowledge

Guest relations etiquette

Ability to promote menu items

Ability to transport up to 30 lbs.

Communication skills in English

Description du poste

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Hamburg, NJ, US

Salary Range: $16.00 To $18.00 Hourly

Crystal Springs is seeking enthusiastic Banquet Servers to join one of North Jersey’s highest-rated wedding and event destinations. This is a great opportunity to be part of a fast-paced, high-energy hospitality team delivering exceptional guest experiences at luxury events.

Responsibilities

• Assist the Banquet Manager in serving guests during banquet functions to ensure a positive guest experience
• Greet guests and respond to requests in a friendly and courteous manner
• Set up banquet rooms as instructed by the Supervisor, including linen, service ware, and glassware
• Serve food and/or beverages in the order and standards directed by the Supervisor to ensure consistency throughout the event
• Promptly remove dishes as guests complete each course and at the end of the meal or function
• Abide by all State, Federal, and Corporate requirements pertaining to serving alcoholic beverages
• Replenish beverages as necessary and check with guests for overall satisfaction
• Reset banquet rooms after events according to Supervisor specifications to ensure readiness for the next function
• Perform any other job-related duties as assigned

Qualifications

• Must be a team player
• Basic knowledge of food and beverage preparation, service standards, guest relations, and etiquette
• Knowledge of appropriate table settings and service ware is a plus
• Ability to remember, recite, and promote menu items
• Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift
• Ability to stand for long periods of time
• Must be able to communicate in English with guests in a professional and courteous manner
• Discounted Minerals Sports Club Membership