Banquet & Breakfast Cook — Growth & 401K

Baymont Inn & Suites Glenwood; United States; On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

401K

Promotional opportunities

Job summary

BAYMONT BY WYNDHAM AND PENNY'S DINER OF GLENWOOD, MN is seeking a Cook to join our on-site kitchen team. You will prepare banquet items, assemble restaurant orders, and ensure proper stocking in a fast-paced environment.

Requirements include a food handler's permit and a high school diploma or equivalent. Training in food preparation is desirable, and reliability for PM shifts is essential. We offer a comprehensive benefits package and growth opportunities.

Qualifications

• Must have a food handler's permit.
• Training in food preparation desirable.
• High school diploma or equivalent required.

Responsibilities

• Prepares all banquet items as specified by function sheets.
• Prepares all food orders from restaurant.
• Ensures proper stocking line for menu items.
• Supervises dishwasher to ensure adequate utensils are available for guest needs.
• Maintains cleanliness of kitchen at all times.
• Produces breakfast items.
• Performs other duties as assigned by Executive Chef and General Manager.

Skills

PM shift

Basic food prep

Food prep experience

Attendance & punctuality

Education

High school diploma or equivalent

Job description

BAYMONT BY WYNDHAM AND PENNY'S DINER OF GLENWOOD, MN is seeking a Cook to join our on-site kitchen team. You will prepare banquet items, assemble restaurant orders, and ensure proper stocking in a fast-paced environment.

Requirements include a food handler's permit and a high school diploma or equivalent. Training in food preparation is desirable, and reliability for PM shifts is essential. We offer a comprehensive benefits package and growth opportunities.