Baking & Pastry Arts Adjunct Chef-Instructor

Asheville-Buncombe Technical Community College; Asheville (NC); On-site; USD 35,000 - 50,000; Part time

Job summary

A community college in North Carolina is seeking an Adjunct Teaching Assistant Instructor for Baking & Pastry Arts to assist in teaching technical skills and principles in culinary arts. Candidates must have an associate degree and culinary experience at upscale facilities, with ACF certification eligibility preferred. This role requires a commitment to maintaining high sanitation and safety standards within the classroom environment.

Qualifications

• Three years professional culinary experience at upscale facilities.
• Eligible for or in possession of ACF Certification.
• Experience teaching in higher education is a plus.

Responsibilities

• Assist in teaching technical skills in Culinary Arts.
• Maintain sanitation and safety standards in classes.
• Keep accurate records for audit purposes.

Skills

Culinary skills

Teaching ability

Sanitation standards

Microsoft Office proficiency

Education

Associate degree in Baking and Pastry Arts or related field

Baccalaureate degree in Culinary Arts or related field

Job description

A community college in North Carolina is seeking an Adjunct Teaching Assistant Instructor for Baking & Pastry Arts to assist in teaching technical skills and principles in culinary arts. Candidates must have an associate degree and culinary experience at upscale facilities, with ACF certification eligibility preferred. This role requires a commitment to maintaining high sanitation and safety standards within the classroom environment.