Bakery Specialist: Fresh Dough, Quality & Service

Whole Foods Market IP. L.P.; Rockville (MD); Sur place; USD 27 000 - 35 000; Plein temps

Avantages offerts par ce poste

Whole Benefits

Store discount

Paid time off

Health & wellness programs

Résumé du poste

Whole Foods Market is seeking team members to perform bakery duties including measuring, mixing, and baking dough according to company standards. You will ensure product quality, maintain sanitation logs, and provide excellent customer service while supporting store initiatives.

Responsibilities include opening/closing tasks, stocking, and adhering to health and safety regulations. A flexible schedule, teamwork, and strong work ethic are essential.

Qualifications

• 6-12 months retail experience.
• Ability to lift up to 50 pounds.
• Flexible schedule including nights, weekends, and holidays.

Responsabilités

• Prepare and bake products to WFM quality standards.
• Measure, mix, and prepare raw materials per recipes.
• Monitor heat and humidity for proofing and baking.

Connaissances

Product knowledge

Merchandising

Quality goals compliance

Basic math

POS systems

Communication

Teamwork

Time management

Customer service

Work ethic

Outils

POS systems

Description du poste

Whole Foods Market is seeking team members to perform bakery duties including measuring, mixing, and baking dough according to company standards. You will ensure product quality, maintain sanitation logs, and provide excellent customer service while supporting store initiatives.

Responsibilities include opening/closing tasks, stocking, and adhering to health and safety regulations. A flexible schedule, teamwork, and strong work ethic are essential.