Bakery Operations Manager

Albertsons Companies; United States; On-site; USD 33,000 - 45,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Sick leave

PTO/Vacation pay

Holidays

Job summary

Albertsons Companies is seeking a Bakery Department Supervisor to manage day-to-day bakery operations, ensuring quality, sanitation and customer service excellence. You will supervise staff, coordinate inventories, promotions and displays, and maintain records and safety compliance.

The role requires strong leadership, communication, and knowledge of bakery products and food safety. Benefits include medical, dental, vision, retirement plans and paid holidays.

Qualifications

• Prior experience in bakery operations.
• Knowledge of labeling laws and food safety.
• Ability to manage inventory, scheduling and training.
• Strong leadership and customer service skills.

Responsibilities

• Oversees daily bakery operations, ensuring quality, sanitation and safety standards.
• Directs display, merchandising and promotion of bakery items and seasonal offerings.
• Monitors inventory levels, records, and logs; coordinates with store leadership.
• Trains and supervises Bakery Department staff and schedules personnel.

Skills

Leadership

Communication

Customer service

Bakery knowledge

Food safety

Inventory management

Scheduling

Training

Safety procedures

Tools

POS systems

Inventory software

Job description

Albertsons Companies is seeking a Bakery Department Supervisor to manage day-to-day bakery operations, ensuring quality, sanitation and customer service excellence. You will supervise staff, coordinate inventories, promotions and displays, and maintain records and safety compliance.

The role requires strong leadership, communication, and knowledge of bakery products and food safety. Benefits include medical, dental, vision, retirement plans and paid holidays.