Bakery Manager: Lead Team, Elevate Guest Experience & Growth

Great American Restaurants; Fairfax, Northern (VA, KY); Hybrid; USD 50,000 - 60,000; Full time

Benefits offered by this job

Medical, Vision, and Dental Insurance

401(K) with generous employer match

Dining Card

Gym & Educational Reimbursement

Job summary

Great American Restaurants in Fairfax, VA is seeking a Bakery Manager to lead daily shift operations and guest experiences. You will oversee front-of-house activities, coach staff, and drive sales initiatives in a busy bakery/cafe setting.

The ideal candidate has 1-3 years in casual high-volume concepts, a bakery operations background, and a hospitality mindset. Benefits include healthcare, retirement plans, and staff development opportunities.

Qualifications

• 1-3 years in casual, high-volume cafes or fast casual concepts.
• Strong understanding of bakery, café, or fast casual operations.
• Ability to lead a team.
• Hospitality degree preferred.
• Experience baking bread is a plus.

Responsibilities

• Lead front-of-house operations and daily shift management.
• Create and maintain guest relationships and service standards.
• Coach staff, drive sales initiatives, and monitor performance.

Skills

Team leadership

Bakery operations

Guest relations

Casual dining

Education

Hospitality degree

Job description

Great American Restaurants in Fairfax, VA is seeking a Bakery Manager to lead daily shift operations and guest experiences. You will oversee front-of-house activities, coach staff, and drive sales initiatives in a busy bakery/cafe setting.

The ideal candidate has 1-3 years in casual high-volume concepts, a bakery operations background, and a hospitality mindset. Benefits include healthcare, retirement plans, and staff development opportunities.