Bakery Lead: Drive Fresh, Lead Team & Delight Guests

Hannaford Supermarkets

Hudson (NH)

On-site

USD 24,000 - 36,000

Full time

3 days ago
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Job summary

Hannaford Supermarkets in Hudson, NH seeks a Bakery Department team member to assist in leading daily operations and ensuring customer satisfaction. You will utilize store systems for scheduling, productivity and inventory, while maintaining a clean, safe, and welcoming bakery environment.

The role emphasizes teamwork, strong communication, and the ability to learn multiple tasks. Candidates must meet age requirements and thrive in a fast-paced retail setting aligned with HACCP and safety

Qualifications

  • Effective communication, customer service, and selling skills.
  • Effective interpersonal skills and desire to work in a team environment.
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • Must meet minimum age requirements to perform specific job functions.

Responsibilities

  • Lead department operations in absence of managers per standard practices.
  • Comply with policies, procedures and regulations.
  • Use store systems such as Productivity Management, Scheduling, CAO and RF Unit.
  • Maintain fairness, dignity and respect among co-workers.
  • Meet or exceed Management Planning guidelines.
  • Develop product knowledge across bakery items.
  • Assist in training associates as assigned.
  • Maintain neat appearance and adhere to personal appearance policy.
  • Maintain department communication and safety standards.
  • Observe sanitation and food safety standards.
  • Perform other duties as assigned.

Skills

Customer service
Communication
Teamwork
Multi-tasking
Age requirement

Tools

Retail POS systems

Job description

Hannaford Supermarkets in Hudson, NH seeks a Bakery Department team member to assist in leading daily operations and ensuring customer satisfaction. You will utilize store systems for scheduling, productivity and inventory, while maintaining a clean, safe, and welcoming bakery environment.

The role emphasizes teamwork, strong communication, and the ability to learn multiple tasks. Candidates must meet age requirements and thrive in a fast-paced retail setting aligned with HACCP and safety

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