Bakery Lead Baker - Fresh, Fast-Paced, Customer-Focused

Hy-Vee; Rochester (MN); Hybrid; USD 19,000 - 23,000; Part time

Job summary

Hy-Vee in Rochester, MN is seeking a part-time Baker to prepare and bake a variety of bakery items, manage production schedules, and lead bakery clerks. You will ensure product quality and freshness while providing excellent customer service and maintaining safety standards.

The role requires a HS diploma or equivalent, with 6 months to 1 year of related experience preferred; training is provided. Expect a fast-paced environment with shift-based duties and a focus on teamwork.

Qualifications

• High school diploma or equivalent experience; department training is helpful.
• Over six months up to one year of similar or related experience preferred.

Responsibilities

• Greet customers and provide friendly, helpful service across the store.
• Check orders and set up production schedules for daily tasks and upcoming orders.
• Prepare, bake, fry, and display bakery products while maintaining quality and safety.
• Lead bakery clerks, giving guidance and maintaining department standards.
• Ensure proper labeling, sanitation, and adherence to company guidelines.

Skills

Customer service

Leadership

Math skills

Food safety

Communication

Education

High school diploma or equivalent

Job description

Hy-Vee in Rochester, MN is seeking a part-time Baker to prepare and bake a variety of bakery items, manage production schedules, and lead bakery clerks. You will ensure product quality and freshness while providing excellent customer service and maintaining safety standards.

The role requires a HS diploma or equivalent, with 6 months to 1 year of related experience preferred; training is provided. Expect a fast-paced environment with shift-based duties and a focus on teamwork.