Bakery General Manager: Elevate Guest Experience & Growth

SusieCakes Bakery; San Jose (CA); On-site; USD 85,000 - 95,000; Full time

Benefits offered by this job

Flexible work schedule

Free non-slip shoes (annually!)

Birthday month PTO with complimentary cake

Medical, dental, vision insurance

401k, FSA

Generous 50% discount on desserts

Job summary

SusieCakes Bakery is seeking a Bench General Manager in San Jose, CA. This pivotal role demands a leader with 3+ years of experience in bakery or retail management and a passion for guest satisfaction. The manager will oversee bakery operations, ensure quality, manage team development, and create a welcoming atmosphere for guests. With an annual salary of $85,000 to $95,000, the position offers various benefits including flexible scheduling, medical insurance, and generous discounts on desserts. Ideal candidates will possess strong leadership skills and the ability to adapt to a bustling bakery environment.

Qualifications

• 3-5 years of managerial/leadership experience in the luxury, hospitality, food service and/or retail industries.
• Ability to work in multiple regional locations.
• Must have reliable transportation.

Responsibilities

• Leads the team in delivering an elevated guest experience within the bakery.
• Supports and works in the kitchen to manage quality products.
• Manages business goals including staffing, operating expenses, and budgets.
• Establishes safety procedures and maintains clean environment.

Skills

Team management

Guest experience creation

Leadership and mentoring

Flexible scheduling

Education

Bachelor’s Degree in business or hospitality management

Job description

SusieCakes Bakery is seeking a Bench General Manager in San Jose, CA. This pivotal role demands a leader with 3+ years of experience in bakery or retail management and a passion for guest satisfaction. The manager will oversee bakery operations, ensure quality, manage team development, and create a welcoming atmosphere for guests. With an annual salary of $85,000 to $95,000, the position offers various benefits including flexible scheduling, medical insurance, and generous discounts on desserts. Ideal candidates will possess strong leadership skills and the ability to adapt to a bustling bakery environment.