Bakery Department Lead - Growth, Service & Ops

Lowes Foods; Wilmington (NC); On-site; USD 42,000 - 58,000; Full time

Benefits offered by this job

Medical, Dental, Vision benefits

401K and Pension Plan

Employee discount

Paid time off

Weekly pay

Job summary

Lowes Foods in Wilmington, NC seeks a Bakery Department Supervisor to oversee guest service, merchandising, and departmental operations in the bakery. This role ensures friendly service, maintains inventory and quality standards, and leads staff with training and performance feedback.

The position involves managing labor budgets and following merchandising guidelines, while performing product prep, receiving, and stocking to meet company standards.

Qualifications

• Friendly, outgoing personality.
• Ability to supervise people including training and development.
• Capacity to lift up to 50 lbs occasionally.
• Ability to read and understand information and direction.
• Knowledge of bakery operations.
• Ability to bend, kneel and stand for extended periods.

Responsibilities

• Ensure guests receive polite, friendly service from the bakery department staff.
• Achieve budgeted sales, shrink and profits for the bakery department.
• Maintain desired level of inventory and supplies.
• Operate the department according to merchandising and operational guidelines and programs.
• Ensure the quality of product for sale meets Lowes Foods standards.
• Maintain sanitation and safety throughout the department according to Lowes Foods standards.
• Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards.
• Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.
• Maintain department’s labor budget and scheduling standards.
• Perform all other duties as assigned by management.
• Performs PA announcements.

Skills

Friendly personality

Team supervision

Guest service

Communication skills

Physical ability

Job description

Lowes Foods in Wilmington, NC seeks a Bakery Department Supervisor to oversee guest service, merchandising, and departmental operations in the bakery. This role ensures friendly service, maintains inventory and quality standards, and leads staff with training and performance feedback.

The position involves managing labor budgets and following merchandising guidelines, while performing product prep, receiving, and stocking to meet company standards.