Bakery Department Lead - Drive Service & Growth

Fred Meyer, Inc.; Anchorage (AK); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Healthcare coverage

Flexible scheduling

Employee Assistance Program (EAP)

Tuition reimbursement up to $21,000

Associate discounts

Job summary

Fred Meyer, Inc. seeks a Bakery department supervisor to lead daily operations, ensuring safety, cleanliness, and high-quality service for customers. You will oversee activities, manage staffing with store leadership, and strive to meet sales and profit goals while upholding company standards.

The role emphasizes teamwork, compliance with food-safety regulations, and proactive customer engagement to drive satisfaction and loyalty in a busy retail setting.

Qualifications

• Effective communication skills.
• Knowledge of basic math.
• Ability to handle stressful situations.
• Current food handlers permit once employed.

Responsibilities

• Direct, support and supervise all functions, duties and activities for the Bakery department.
• Establish and maintain a safe and clean environment for customers and associates.
• Achieve sales and profit goals established for the department and monitor quality assurance standards.
• Partner with store management to develop and implement a department business plan and schedule staffing accordingly.

Skills

Effective communication skills

Knowledge of basic math

Ability to handle stressful situations

Current food handlers permit

Education

High school education or equivalent

Job description

Fred Meyer, Inc. seeks a Bakery department supervisor to lead daily operations, ensuring safety, cleanliness, and high-quality service for customers. You will oversee activities, manage staffing with store leadership, and strive to meet sales and profit goals while upholding company standards.

The role emphasizes teamwork, compliance with food-safety regulations, and proactive customer engagement to drive satisfaction and loyalty in a busy retail setting.