Bakery/Deli Clerk

Pick 'n Save in; Hales Corners (WI); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a forward-thinking company as a Bakery/Deli Clerk, where your passion for food and customer service will shine. In this role, you'll create outstanding customer experiences while maintaining a clean and safe environment. Collaborate with a diverse team to meet sales and profit goals, all while embracing core values of respect and integrity. With flexible scheduling and opportunities for growth, this position is perfect for those looking to make a meaningful impact in their community. If you're ready to feed your future and be part of a caring team, apply today!

Benefits

Healthcare coverage

Flexible scheduling

Paid time off

Employee Assistance Program

Tuition reimbursement

Associate discounts

Qualifications

• Customer service skills are essential for creating a positive experience.
• Ability to handle stressful situations while maintaining composure.
• Effective communication is key to assisting customers.

Responsibilities

• Create an outstanding customer experience through exceptional service.
• Maintain a safe and clean environment to encourage customer return.
• Assist the department manager in reaching sales and profit goals.

Skills

Customer Service skills

Effective communication skills

Ability to handle stressful situations

Knowledge of basic math

Education

High School Diploma or equivalent

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

Based in Wisconsin, Pick ‘N Save merged with The Kroger Company in 2015. Today, we're proudly serving Pick ‘N Save customers in 89 stores throughout the state.

As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities, and each other, with food at the heart of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven, and hungry to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Pick ‘N Save family!

If you are in need of reasonable accommodation to complete a job application or to otherwise participate in the application or pre-hiring process, please call 844-849-7136 or contact the location's management.

What you'll receive from us:

• A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision, and prescription coverage, through company plans or collective bargaining agreement plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
• Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
• Valuable associate discounts on purchases, including food, travel, technology, and more.
• Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
• Vast potential for growth through industry-leading training programs and diverse career pathways.

Minimum Requirements:

• Customer Service skills
• Ability to handle stressful situations
• Effective communication skills
• Knowledge of basic math
• Ability to obtain a food handlers permit once employed

Responsibilities:

• Create an outstanding customer experience through exceptional service.
• Establish and maintain a safe and clean environment that encourages our customers to return.
• Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards.
• Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service.
• Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

Desired Previous Job Experience:

• Customer Service skills
• Bakery or Deli experience is helpful
• Retail experience

Additional Responsibilities:

• Prepare items per customer requests using proper bakery equipment.
• Offer product samples to help customers discover new items or products they inquire about.
• Inform customers of bakery and/or deli specials.
• Provide customers with fresh products that they have ordered and the correct portion size to prevent shrink.
• Recommend deli or bakery items to customers to ensure they get the products they want and need.
• Use all equipment in bakery such as refrigerators, freezers, slicers, and ovens according to company guidelines.
• Prepare foods according to food temperature logs and follow cooking instructions.
• Measure, prepare, and mix ingredients according to recipes, using various kitchen utensils and equipment.
• Label, stock, and inventory ingredients and merchandise.
• Check product quality to ensure freshness, review "sell by" dates, and take appropriate action.
• Properly use kitchen equipment such as stoves, scales, fryers, and steamers.
• Maintain store layout knowledge and assist customers in locating products.
• Stay current with ads and promotions.
• Maintain inventory and stock levels, and report discrepancies.
• Ensure proper temperatures in cases and coolers, and maintain temperature logs.
• Create a welcoming environment for customers and promote trust among associates.
• Adhere to all food safety and safety procedures, report unsafe conditions, and notify management of accidents or issues.
• Perform essential functions with or without reasonable accommodation.

Salary Range: $13.50 - $14.50