Bakery & Beverage Food Truck Associate — Flexible Hours + Tips

Dutchman-Hospitality-Group

Plain City (OH)

On-site

USD 18,000 - 26,000

Part time

6 days ago
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Benefits offered by this job

Free buffet lunches
DHG Discounts - merchandise/lodging/sh
Most Sundays off
Annual vacation bonus
Wooden Nickels
On-the-job training
Flexible schedules
Scholarship program
Medical insurance and HSA
401(k) plan with match
Wellness Program
Dental, Vision, Accident, Life, etc.

Job summary

Der Dutchman Restaurant in Plain City is seeking a Food Truck Team Member for bakery and beverage sales. Position is part-time (15–20 hours) with a schedule Mon-Sat, 4 AM–8 PM, no Sundays, and a $16/hour plus tips wage.

Benefits include a training program, flexible schedules, and staff discounts. Responsibilities include serving guests, handling orders and payments, operating the food truck and POS, stocking products, maintaining safety and cleanliness, and supporting the Food Truck Supervisor

Qualifications

  • Friendly, positive attitude and a genuine desire to provide excellent customer service.
  • Strong communication and interpersonal skills.
  • Ability to work independently while also being a dependable member of the team.
  • Previous experience in food service, hospitality, bakery, café, retail, cashiering, or customer service is helpful but not required.
  • Ability to read and comprehend simple instructions.
  • ServSafe certification is a plus.
  • Must have a valid driver's license.
  • Comfortable working in a fast-paced environment and interacting with customers throughout the day.
  • Ability to lift 50+ pounds and stand/walk for extended periods.

Responsibilities

  • Provide friendly, welcoming customer service to guests and build relationships that encourage repeat business.
  • Sell bakery and beverage products while accurately handling customer orders and payments.
  • Operate the food truck and POS system and maintain a clean, organized, and welcoming service area.
  • Order, receive, stock, rotate, and merchandise bakery and beverage products to maintain quality and freshness.
  • Follow all food safety, sanitation, and safe food-handling procedures.
  • Work with the Food Truck Supervisor to identify sales opportunities and participate in community and marketing events.
  • Perform routine cleaning and maintenance of the food truck and equipment.
  • Communicate with the Food Truck Supervisor and ask for direction or clarification as needed.
  • Perform other duties as assigned by the Food Truck Supervisor or corporate office.

Skills

Customer service
Communication
Independence
Team player
ServSafe (cert)
Driver's license
Physical stamina
POS system

Tools

POS system

Job description

Der Dutchman Restaurant in Plain City is seeking a Food Truck Team Member for bakery and beverage sales. Position is part-time (15–20 hours) with a schedule Mon-Sat, 4 AM–8 PM, no Sundays, and a $16/hour plus tips wage.

Benefits include a training program, flexible schedules, and staff discounts. Responsibilities include serving guests, handling orders and payments, operating the food truck and POS, stocking products, maintaining safety and cleanliness, and supporting the Food Truck Supervisor

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