Bakery Artisan: Fresh Breads, Pastries & Flexible Schedules

Albertsons Companies

Kenilworth (NJ)

On-site

USD 21,000 - 26,000

Full time

4 days ago
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Benefits offered by this job

Inclusive work culture
Weekly pay
Flexible schedules
Associate discounts
Training and career development
Health and welfare benefits
Vacation / Paid Time Off

Job summary

Albertsons Companies is seeking a Baker to prepare breads, pastries, cakes, and desserts using established recipes. You will measure, mix, shape, and bake items, decorate cakes, and ensure high quality and presentation.

The role requires maintaining a clean workspace, labeling ingredients, and collaborating with the bakery team to meet daily production needs. Customer service and adaptability are key as you assist customers and manage special orders in a fast-paced environment.

Qualifications

  • Customer service skills to provide friendly, timely service.
  • 1999
  • Experience with breads, pastries, and desserts using recipes and techniques.
  • 1999
  • Ability to follow recipes precisely and maintain quality and presentation.
  • 1999
  • Ability to prioritize tasks and keep a clean, organized workspace.
  • 1999
  • Familiarity with proper food handling and sanitation practices.
  • 1999
  • Ability to work with bakery team to run daily operations.
  • 1999
  • Adaptability in a fast-paced environment with changing production needs.
  • 1999
  • Ability to operate mixers, ovens, and bakery equipment safely.
  • 1999

Responsibilities

  • Prepare breads, pastries, cakes, and desserts using established recipes.
  • Measure, mix, shape, and bake products.
  • Decorate items such as cakes and specialty desserts.
  • Organize and maintain a clean, safe work area; rotate and label ingredients.
  • Display products in full, well-stocked, visually appealing cases.
  • Plan daily production needs with bakery team to keep operations running smoothly.
  • Assist customers with product questions and take special orders.

Skills

Customer service
Baking knowledge
Attention to detail
Organization & time management
Food safety awareness
Team collaboration
Adaptability
Equipment operation
Physical stamina

Tools

Mixers
Ovens
Bakery equipment

Job description

Albertsons Companies is seeking a Baker to prepare breads, pastries, cakes, and desserts using established recipes. You will measure, mix, shape, and bake items, decorate cakes, and ensure high quality and presentation.

The role requires maintaining a clean workspace, labeling ingredients, and collaborating with the bakery team to meet daily production needs. Customer service and adaptability are key as you assist customers and manage special orders in a fast-paced environment.

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