Bakery Artisan & Donut Specialist — Flexible Schedule

Paris Baguette - 888 10th Ave; New York (NY); On-site; USD 32,000 - 54,000; Full time

Benefits offered by this job

Flexible schedule

Competitive pay

Discounted meals during shift

Free Birthday cake

Medical, Dental and Vision benefits

Job summary

Paris Baguette - 888 10th Ave is seeking a bakery team member to support daily kitchen operations, bake desserts, and maintain Quality and safety standards. You’ll help produce donuts, pastries, and breads, while keeping stations clean and organized.

Ideal candidates will have a Food Handler’s Certificate or related training, with comfort working weekends and holidays to meet bakery demand and guest needs.

Qualifications

• Frying donuts, decorating pastries, and baking desserts.
• Maintain sanitation and safety in kitchen/workstation.
• Prepare materials and ingredients for daily production.
• Ability to work weekends and holidays.

Responsibilities

• Fry donuts, apply toppings, decorate pastries and bread.
• Operate kitchen processes and production in line with recipes.
• Bake and prepare all desserts per standards.
• Prioritize tasks and meet daily baking targets.
• Ensure cleanliness, safety, and proper storage of foods.

Skills

Donut frying

Pastry decoration

Baking

Food safety

Teamwork

Multitasking

Education

Food Handler’s Certificate

Confectionery/Foods major recommended

Job description

Paris Baguette - 888 10th Ave is seeking a bakery team member to support daily kitchen operations, bake desserts, and maintain Quality and safety standards. You’ll help produce donuts, pastries, and breads, while keeping stations clean and organized.

Ideal candidates will have a Food Handler’s Certificate or related training, with comfort working weekends and holidays to meet bakery demand and guest needs.