Baker Position/Shift Lead

Workstream

Plano (TX)

On-site

USD 19,286 - 24,796

Full time

14 days+

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Benefits offered by this job

Flexible schedule
Leadership opportunities to gain real‑
Competitive pay
Tips

Job summary

Workstream is seeking a baker in Plano, TX to produce high-quality baked goods and provide excellent customer service. You will read recipes, decorate and present finished products, test ingredients, and ensure food safety and quality controls are met.

Responsibilities also include greeting customers, taking orders, managing deliveries, and maintaining organized records. The role emphasizes efficiency, reliability, and teamwork in a fast-paced kitchen environment with a flexible schedule to meet

Qualifications

  • Strong communication, time and resource management, and planning skills.
  • Attention to detail, especially when performing quality inspections on ingredients and products.
  • Basic math and computer skills.
  • Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods.
  • Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability.
  • Ability to work in a hot, hectic environment.
  • Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods.
  • Have a valid driver's license and reliable transportation.

Responsibilities

  • Read and understand Crumbl recipes.
  • Decorating and displaying the finished product
  • Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
  • Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service.
  • Keeping records relating to deliveries, inventory, and production levels
  • Taking client information and ensuring that deliveries are accurate and timely
  • Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift

Skills

Communication
Time management
Planning
Basic math
Computer skills
Flexibility
Independence
Customer service

Job description

This position requires an individual who is at least 18 years of age and is available to work in both the morning and afternoon shifts, with a preference for flexibility in their schedule.


We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.


To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.


Baker Responsibilities:


  • Read and understand Crumbl recipes.

  • Decorating and displaying the finished product

  • Testing ingredients and finished goods to

  • ensure that each item meets food safety and quality controls

  • Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service.

  • Keeping records relating to deliveries, inventory, and production levels

  • Taking client information and ensuring that deliveries accurate and timely

  • Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift


Baker Requirements:


  • Strong communication, time and resource management, and planning skills

  • Attention to detail, especially when performing quality inspections on ingredients and products.

  • Basic math and computer skills

  • Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods.

  • Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability

  • Ability to work in a hot, hectic environment

  • Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods

  • Have a valid driver's license and reliable transportation


We also offer many other great benefits such as:


  • Flexible schedule

  • Leadership opportunities to gain real world management experience to help you reach your professional goals.

  • Competitive pay


Requirements and Responsibilities:


  • Consistency and Reliability

  • Cheerful and Positive Attitude

  • Values Teamwork

  • Loves Serving and Helping Others


Supplemental pay


  • Tips


Benefits


  • Flexible schedule

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