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Cateringworks in Raleigh, NC is seeking an experienced baker for a seasonal, part-time role through December. The ideal candidate has at least two years of high-volume baking experience and can multitask while scaling recipes to meet demand.
You will prepare and produce a variety of baked goods—pastries, brownies, cheesecakes, and cupcakes—while maintaining quality, cleanliness, and efficiency in a dynamic catering environment. Competitive salary and benefits are offered.
Are you an experienced baker with a passion for creating delicious treats? Our catering company is looking for a talented individual to join our team as a seasonal baker!
To be considered for this position, you must have a minimum of two years of baking experience in a high-volume setting, with the ability to multitask and scale recipe instructions. You should also have a strong attention to detail and be able to produce high-quality baked goods consistently.
We are looking for a highly motivated and energetic individual who is self-driven and has excellent planning, problem-solving, and decision-making skills. As a key member of our team, you will be responsible for preparing and producing a variety of baked goods, including pastries, brownies, cheesecakes, and cupcakes.
Job Type: Part-time