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Deer Valley Resort in Park City, UT is seeking a Baker II for Winter 2026-27. The role focuses on producing high-quality baked goods and managing display quality, with emphasis on presentation and guest service.
The position requires at least 3 months in the Deer Valley bakery or culinary school, ability to stand long hours, lift full sheet pans, and work varied shifts including early mornings and evenings. Seasonal, on-site employment with ski perks and housing options may apply.