Baker: Craft Fresh Delights & Bake with Heart

Aramark Corporation; Ruston (LA); On-site; USD 26,000 - 32,000; Full time

Job summary

Aramark in Ruston, Louisiana is seeking a baker to join our food services team. The role involves baking according to recipes, setting up stations, measuring ingredients, and operating ovens and mixers to deliver quality products.

Applicants should have baking experience, knowledge of food safety standards, and be able to obtain food safety certification. A strong work ethic and teamwork are essential for daily operations.

Qualifications

• Previous baker experience preferred.
• Knowledge of baking methods, standards, and food safety regulations.
• Must obtain food safety certification(s).
• Demonstrates basic math skills.
• Demonstrates interpersonal and communication skills, both written and verbal.

Responsibilities

• Bake and prepare a variety of foods according to production guidelines and standardized recipes.
• Set up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives.
• Properly stores food by adhering to food safety policies and procedures.
• Cleans and sanitizes work areas, equipment, and utensils.
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets

Skills

Baking experience

Interpersonal communication

Basic math

Education

Food safety certification(s)

Job description

Aramark in Ruston, Louisiana is seeking a baker to join our food services team. The role involves baking according to recipes, setting up stations, measuring ingredients, and operating ovens and mixers to deliver quality products.

Applicants should have baking experience, knowledge of food safety standards, and be able to obtain food safety certification. A strong work ethic and teamwork are essential for daily operations.