Artisan Baker: Create Fresh Pastries with Top Equipment

Aramark; Chapel Hill (NC); On-site; USD 26,000 - 38,000; Full time

Job summary

Aramark is seeking a baker to join their food services team in the United States. The role involves baking according to standardized recipes and maintaining high food-safety standards. You will set up your workstation, prepare ingredients, and operate kitchen equipment while ensuring cleanliness and security of assets.

Ideal candidates have prior baking experience, knowledge of safe handling, and strong interpersonal skills to provide excellent guest service.

Qualifications

• Proven baking methods and standards.
• Food safety regulations and proper handling.

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes.
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Baking skills

Interpersonal skills

Basic math

Education

Food safety certification

Job description

Aramark is seeking a baker to join their food services team in the United States. The role involves baking according to standardized recipes and maintaining high food-safety standards. You will set up your workstation, prepare ingredients, and operate kitchen equipment while ensuring cleanliness and security of assets.

Ideal candidates have prior baking experience, knowledge of safe handling, and strong interpersonal skills to provide excellent guest service.