Baker Assistant/BOH at PADERIA BAKEHOUSE

PADERIA BAKEHOUSE - 6f47; Irvine (CA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Hourly pay

Flexible schedules

Career growth

Health benefits

Paid time off

Employee discounts

Job summary

PADERIA BAKEHOUSE - 6f47 in Irvine, CA is seeking a Baker Assistant to support daily bakery production by preparing ingredients, assembling products, and performing essential production tasks.

The Baker Assistant helps uphold product quality, safety, and consistency while contributing to efficient operations, with opportunities for growth and a supportive team environment. Open availability including weekdays and weekends.

Qualifications

• Morning availability required.
• General baking experience and passion.
• Certified knowledge of Food Handling and Food Safety.
• Strong communication, literacy and numeracy skills.
• Merchandising, retail operations, purchasing and vendor management skills.

Responsibilities

• Assist with low level production tasks like cookie shaping and cutting or trimming egg tart shells while maintaining consistency and quality standards.
• Measure and prepare a variety of baked goods such as cookies, brioches, cheesecakes and egg tarts.
• Use bakery equipment and tools to combine and cook ingredients according to specifications.
• Handle, store, and label food properly to meet all safety and code requirements.
• Support the front of house as needed with packaging and providing quality service.
• Help with cleaning, organizing, and maintaining the workspace at Privé and other locations.
• Move with urgency and keep up with production standards.
• Physical demands include lifting up to 50 pounds, standing for long periods, and frequent walking, bending, and reaching.

Skills

Morning person

Food Handling

Food Safety

Merchandising

Vendor management

Purchasing

Retail operations

Communication

Numeracy

Job description

BAKE A DIFFERENCE!

The Baker Assistant at PADERIA supports daily bakery production by preparing ingredients, assisting with product assembly, and performing essential production tasks. The primary goal of the Baker Assistant is to uphold product quality, consistency, and food safety while supporting efficient production and smooth bakery operations.

Our team members enjoy:

• Competitive hourly pay from $17-$20 depending on experience and tenure
• Flexible work schedules
• Career growth and development opportunities
• Health and welfare benefits for eligible employees (Medical, Dental, 401k with 6% matching, and more!)
• Paid time off, team perks, and employee discounts.

A day in the life:

• Assist with low level production tasks like cookie shaping and cutting or trimming egg tart shells while maintaining consistency and quality standards.
• Measure and prepare a variety of baked goods such as cookies, brioches, cheesecakes, egg tarts, puddings, fillings, buttercreams and more.
• Use bakery equipment and tools to combine and cook ingredients according to specifications.
• Handle, store, and label food properly to meet all safety and code requirements.
• Support the front of house as needed with packaging and providing quality service.
• Help with cleaning, organizing, and maintaining the workspace at Privé and other locations.
• Move with urgency and keep up with production standards.
• Physical demands include lifting up to 50 pounds, standing for long periods, and frequent walking, bending, and reaching.
• Open availability, including weekdays and weekends, is required. Extra hours may be needed during holidays.

What you bring to the table:

• Be a morning person!
• General baking experience and passion.
• Ability to taste and evaluate products, as needed.
• Certified knowledge of Food Handling and Food Safety.
• Exceptional communication, literacy and numeracy skills.
• Have strong merchandising, retail operations, purchasing, and vendor management skills.
• Ability to operate machinery, tools, and equipment properly and safely.

Commissary:

• 18005 Sky Park Circle, Suite A, Irvine, CA, 92614.