Baker

St. Peter Food Co-op

Saint Peter (MN)

On-site

USD 34,000 - 37,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Life insurance
PTO
Sick leave
Employee discount

Job summary

St. Peter Food Co-op in Saint Peter, MN is seeking a full-time Baker for our Deli Bakery. You will bake a wide variety of goods—from pastries to vegan and gluten-free options—using local ingredients and warm, welcoming service.

This role features a weekend-heavy schedule ( Saturdays & Sundays 11am–7pm, Mon–Wed 1pm–9pm ) totaling 40 hours per week, with benefits including health, dental and life insurance, PTO, sick leave, and a 20% employee discount.

Qualifications

  • Ability to provide a friendly, welcoming experience for shoppers.
  • Previous baking experience in a deli, restaurant, bakery, or catering environment.
  • Ability to multi-task and manage time efficiently and effectively.
  • Reliable attendance and punctuality.
  • Ability to read weight measurements in lbs. & ounces in decimal format on a scale.
  • Ability to stand for extended periods.
  • Ability to lift up to 50 lbs.

Responsibilities

  • Bake a wide variety of baked goods for the Deli Bakery, including pastries, desserts, vegan and gluten-free items.
  • Learn and apply recipes using local ingredients and maintain high quality standards.

Skills

Friendly customer experience
Baking experience
Multi-tasking
Punctuality
Read weights (lbs) on scale
Stand for long periods
Lifting up to 50 lbs

Job description

Baker| Full Time

Responsibilities:

Our Deli Bakery is well known in the St. Peter area for providing delectable baked goods made fresh with an emphasis on using natural and local ingredients. This is an exciting opportunity for you to learn how to bake a wide variety of baked goods from decadent pastries and desserts, vegan and gluten-free delights, and more. If you’re looking to expand your baking skills and experience, this is the job for you!

Schedule:

Saturdays & Sundays, 11am–7pm
Monday–Wednesday, 1pm–9pm
40 hours per week

Benefits:

$17 per hour, health, dental, & life insurance, paid time off (PTO), sick leave, 20% employee discount, and a fantastic, participatory work environment!

Qualifications:
  • Ability to provide a friendly, welcoming experience for shoppers
  • Previous baking experience in a deli, restaurant, bakery, or catering environment
  • Ability to multi-task and manage time efficiently and effectively
  • Reliable attendance and punctuality
  • Ability to read weight measurements in lbs. & ounces in decimal format on a scale.
  • Ability to stand for extended periods
  • Ability to lift up to 50 lbs.
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