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McDonald’s independent Owner‑Operator restaurants are staffed by great people. We’re looking for more of them—people who enjoy satisfying careers with competitive benefits, growth opportunities, and a chance to contribute. If you’re interested, let’s get together.
Managers lead shifts every week, ensuring customers receive fast, accurate, and friendly service. Assistant Store Managers also lead departments and support the General Manager. Their responsibilities may include managing assigned systems—training, food safety, and inventory management—setting goals, delegating tasks, following up, and reporting results back to their crew and fellow managers.
Prior McDonald’s Department Manager Experience is preferred.
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s Corporation or McDonald’s USA, LLC.
This posting provides general information about working in a McDonald’s restaurant but does not list all essential functions.