Assistant Restaurant Manager: Lead Guest Experience

TooJay’s Deli • Bakery • Restaurant; Town of Florida (NY); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Flexible schedules

Growth opportunities

Steady hours

Job summary

TooJay’s Deli • Bakery • Restaurant is seeking an Assistant Restaurant Manager for our location in New York. This role involves training team members to provide outstanding guest experiences while maintaining the restaurant's financial success.

We value a positive team environment and offer flexible scheduling, steady hours, and growth opportunities. Applicants should have a high school diploma and management experience in a full-service restaurant.

Qualifications

• 1-2 years of management experience in a full-service restaurant.
• Current Manager ServSafe Certification or willingness to obtain.
• Valid driver’s license and proof of insurance required.

Responsibilities

• Train and develop team members to enhance guest experience.
• Maintain financial growth of the restaurant.
• Create a nurturing environment for team members.

Skills

Management experience

Ability to train and develop team members

Customer service skills

Education

High school diploma

Job description

TooJay’s Deli • Bakery • Restaurant is seeking an Assistant Restaurant Manager for our location in New York. This role involves training team members to provide outstanding guest experiences while maintaining the restaurant's financial success.

We value a positive team environment and offer flexible scheduling, steady hours, and growth opportunities. Applicants should have a high school diploma and management experience in a full-service restaurant.