Assistant Restaurant Manager

TooJay’s Deli • Bakery • Restaurant; The Villages (FL); Vor Ort; USD 45.000 - 60.000; Vollzeit

Benefits dieser Stelle

Horaires flexibles

Opportunités de formation et de développement

Zusammenfassung

Une entreprise de restauration bien connue recherche un Manager de Restaurant pour son établissement à The Villages. Le candidat idéal aura de l'expérience en gestion, des compétences en leadership et un engagement à offrir une excellente expérience client. Joignez-vous à TooJay's et participez à la création d'un environnement positif et productif pour les équipes et les clients.

Qualifikationen

• 1-2 années d'expérience en gestion dans un restaurant.
• Certification ServSafe actuelle ou volonté de l'obtenir.
• Capacité à lire et interpréter les systèmes informatiques.

Aufgaben

• Former et développer les membres de l'équipe.
• Fournir un leadership pour une gestion efficace du restaurant.
• Assurer une expérience de qualité pour les clients.

Kenntnisse

Leadership

Gestion d'équipe

Service à la clientèle

Ausbildung

Diplôme de lycée

Jobbeschreibung

Job Description for Restaurant Manager role which is located in the Brownwood Paddock Square in The Villages.

Our managers train and develop team members to deliver our high quality food and amazing guest experience. They provide the leadership that creates an environment for individuals to grow professionally and personally, as well as for the restaurant to grow financially.

TooJay’s New York-style Deli has been a fan favorite since 1981. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.

We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.

REQUIREMENTS:

• High school diploma and 1-2 years of management experience in a full-service restaurant or related field
• Current Manager ServSafe Certification or willing to obtain by end of training period
• Must have and maintain a valid driver’s license and proof of insurance and a driving history acceptable to the company
• Flexible and long hours required at times
• Able to stand during entire shift, exerting up to 50 pounds as needed
• Capable to maneuver throughout the dining and kitchen area throughout the shift
• Able to operate all front and back office computer systems and all office, cleaning, cooking and food preparation equipment
• Able to reach overhead, bend below the waist, crouch, lift, stand, sit, twist and communicate intentions to co-workers

TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER

Apply for this job

*

indicates a required field

First Name *

Last Name *

Email *

Phone *

Resume/CV *

Enter manually

Accepted file types: pdf, doc, docx, txt, rtf

Enter manually

Accepted file types: pdf, doc, docx, txt, rtf

Education

School Select...

Degree Select...

Select...

Start date year

End date year

LinkedIn Profile

Website

Do you have a minimum of one year Restaurant Management experience in a Full-Service restaurant? * Select...

Were you referred to TooJay's by a current employee? * Select...

TooJay's rewards employees for applicant referrals we hire, so it is important to us to track this information.

If you were referred by an employee of TooJay's, please write in their first and last name. If you were not referred by an employee write N/A. *

Letting us know exactly who referred you, allows us to reward our employees if you get hired at any of our restaurants.

Have you ever worked at TooJay's in the past? If so what position, which restaurant and what were your previous dates of employment? If not write in N/A. *

We need to know if we already have an Employee ID with TooJay's.