Assistant Restaurant Manager - Flexible Hours & Growth

Bob Evans Restaurants; Naples (FL); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Flexible Scheduling

Health and Welfare Benefits

401(k) with Company Match

Career Growth Opportunities

Job summary

A prominent restaurant chain in Naples, Florida is seeking an Assistant Manager. This role is vital in supporting daily operations and staff, ensuring compliance with company policies, and enhancing guest satisfaction. The ideal candidate should have a high school diploma and a minimum of 2 years of leadership experience in a restaurant environment. The position offers competitive compensation, career development opportunities, and a flexible schedule, along with excellent benefits including a 401(k) with company match.

Qualifications

• Excellent computer skills.
• Basic business math and accounting skills.
• Ability to manage multiple projects.

Responsibilities

• Support daily operations and staff of the restaurant.
• Recruit, interview, and train employees.
• Ensure quality food and cleanliness standards.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Dedication to providing exceptional guest service

Strong planning and organization skills

Education

High School diploma or equivalent

Prior experience in a leadership role

Minimum of 2 years in a family, fast-food, or casual dining restaurant

Tools

Basic personal computer literacy

Job description

A prominent restaurant chain in Naples, Florida is seeking an Assistant Manager. This role is vital in supporting daily operations and staff, ensuring compliance with company policies, and enhancing guest satisfaction. The ideal candidate should have a high school diploma and a minimum of 2 years of leadership experience in a restaurant environment. The position offers competitive compensation, career development opportunities, and a flexible schedule, along with excellent benefits including a 401(k) with company match.