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An established industry player is seeking an Assistant Restaurant Manager to lead operations at a vibrant city-view restaurant. This role focuses on enhancing guest experiences through exceptional service, effective team leadership, and strategic sales initiatives. The ideal candidate will thrive in a fast-paced environment, leveraging their expertise in event coordination and culinary programs to drive business growth. Join a dynamic team where your contributions will directly impact the restaurant's success and community engagement.
Join to apply for the Assistant Restaurant Manager role at Sheraton Pittsburgh Hotel at Station Square.
5 days ago Be among the first 25 applicants
Join to apply for the Assistant Restaurant Manager role at Sheraton Pittsburgh Hotel at Station Square.
This range is provided by Sheraton Pittsburgh Hotel at Station Square. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
$50,000.00/yr - $52,000.00/yr
The Factory South Shore Restaurant located in the lobby of the Iconic Sheraton Station Square. The Assistant Restaurant Manager assists in managing the restaurant on a day-to-day basis. The primary focus is working with the OpenTable platform and involving outside and inside solicitation to generate business for breakfast, lunch, and dinner.
The Factory South Shore amenities include: Breakfast, Lunch, Dinner, Happy Hour, and Late-night affairs. This position acts as a liaison and represents the sales and managerial duties of the restaurant. It works with all hotel managers, with a focus on Food and Beverage. The schedule depends on business levels and requires full availability.
The ideal candidate has a proven track record of leading a team in a guest-centric, operational environment. Experience in fast-paced, high-volume restaurants is essential. The candidate should lead by example, be polished and approachable, and represent The Factory South Shore and Sheraton Pittsburgh Hotel at Station Square. They should have an exceptional work ethic and strong communication skills at all levels. Natural leadership and dedication are required.
General Requirements
Food safety, sanitation, and cleanliness are critical. Ensure high-quality food service, investigate complaints, and maintain a professional restaurant image.
Guest Service
Operational Responsibilities
Personnel
Sheraton Pittsburgh Hotel at Station Square
The hotel features 399 rooms, 30,000 sq ft of banquet space, and a recently renovated lobby with a city-view restaurant, The Factory South Shore, offering a Pittsburgh-themed menu and scenic views.
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