Assistant Manager - Restaurant Ops & Guest Experience

Subway; Silver Lake (IN); On-site; USD 32,000 - 42,000; Full time

Job summary

Subway Team is seeking an Assistant Manager who will focus on seven key areas: guest experience, food quality, cleanliness, inventory control, staff scheduling, safety and teamwork.

In addition to the core duties, you will manage a staff of 4–12, assist in planning events and promotions, arrange required training, help with product ordering and inventory management, and coach teammates to deliver great guest experiences. This is a full-time role at Indiana locations.

Qualifications

• Must be an excellent communicator with the ability to deal with all levels of team members.
• Computer knowledge is desirable.
• Experience in a restaurant operation, preferably with supervisory experience.

Responsibilities

• Manage a staff of 4-12 including assigning and evaluating work.
• Assist in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful.
• Assisting with product ordering and inventory as needed.

Skills

Excellent communication

Supervisory experience

Restaurant operation experience

Computer literacy

Education

High school diploma or equivalent

Job description

Subway Team is seeking an Assistant Manager who will focus on seven key areas: guest experience, food quality, cleanliness, inventory control, staff scheduling, safety and teamwork.

In addition to the core duties, you will manage a staff of 4–12, assist in planning events and promotions, arrange required training, help with product ordering and inventory management, and coach teammates to deliver great guest experiences. This is a full-time role at Indiana locations.