Assistant Manager: Lead Team & Drive Pizza Service

Papa John's International; Frisco (TX); Presencial; USD 19.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive pay & bonus

Health benefits (401K, HSA, medical,…)

Paid training

Complimentary meals on duty

Daily pay option

Earned Wage app (Rain Card)

Advancement opportunities

Descripción de la vacante

Papa John’s Frisco location is seeking an Assistant Manager to help run a profitable, guest‑focused restaurant. You’ll support the Restaurant Manager, supervise staff, manage costs, and ensure high standards of service and cleanliness.

The role requires 1+ year in QSR, strong leadership, excellent communication, and availability to work evenings and weekends. ServSafe and POS familiarity are preferred, with opportunities for growth within the brand.

Formación

• A minimum of 1 year of experience in the Quick Service Restaurant (QSR) industry is required.
• A High School Diploma or GED is preferred.
• Availability to work within open hours (e.g. evenings, holidays, weekends).
• Familiarity with a POS system and ServSafe certification is preferred.
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands a restaurant environment holds.

Responsabilidades

• As an Assistant Manager, you’ll support the Restaurant Manager in running a profitable, well-operated restaurant.
• You’ll help control costs, drive sales, and deliver excellent customer service while ensuring team performance, development, and a professional restaurant environment.

Conocimientos

Team leadership

Communication skills

Conflict resolution

POS system familiarity

Educación

High School Diploma or GED

Herramientas

POS system

ServSafe certification

Descripción del empleo

Papa John’s Frisco location is seeking an Assistant Manager to help run a profitable, guest‑focused restaurant. You’ll support the Restaurant Manager, supervise staff, manage costs, and ensure high standards of service and cleanliness.

The role requires 1+ year in QSR, strong leadership, excellent communication, and availability to work evenings and weekends. ServSafe and POS familiarity are preferred, with opportunities for growth within the brand.