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Benefits offered by this job
Competitive wages
50% off meal discount
Up to 3 weeks paid vacation
Health insurance benefits
On-the-job paid training
Job summary
A local pizza franchise in Evansville, Indiana, is seeking a Shift Manager responsible for overseeing operations, managing costs, and ensuring excellent customer service. Candidates must be at least 18 years old and have some supervisory or management experience. This full-time position offers competitive wages, benefits including health insurance, and opportunities for advancement.
Qualifications
Must be at least 18 years of age.
Possess supervisory or management experience.
Food service management experience is a plus.
Responsibilities
Manage everything during your shift including costs and customer relations.
Follow all company policies and ensure crew compliance.
Maintain store cleanliness and manage local marketing.
Skills
Cost controls
Inventory control
Cash control
Customer relations
Supervisory experience
Job description
Overview
Job Description
Benefits
Competitive wages - Earn $11 - $15 per hour.
Full-time Position - Day and Evening Shifts
On-the-job Paid Training Program
50% Off Meal Discount!
Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/week
Health Insurance Benefits for employees averaging 30+ hours/week
Opportunities for Advancement
Benefit Conditions: Waiting period may apply.
Responsibilities
You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
You must follow all company policies and procedures and expect the same from your crew.
Additional responsibilities may include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
Must work well with team members and other store management.
Qualifications
You must be at least 18 years of age.
You should possess some supervisory or management experience.
Food service management a plus!
Additional Information
All your information will be kept confidential according to EEO guidelines.