Assistant Manager 1437 701 N 3rd St

Domino's Franchise; Bardstown (KY); On-site; USD 15,153 - 20,664; Full time

Benefits offered by this job

Competitive wages

50% Off Meal Discount

Up to 3 Weeks Paid Vacation

Health Insurance Benefits

Job summary

A fast-food franchise in Bardstown, Kentucky, seeks a shift manager to oversee daily operations, manage costs, and ensure customer satisfaction. The ideal candidate has supervisory experience and is passionate about leading a team. The position offers competitive wages, benefits including health insurance, and opportunities for career advancement.

Qualifications

• Must be at least 18 years old.
• Possess supervisory or management experience.
• Food service management experience is a plus.

Responsibilities

• Manage all aspects of the shift including cost and inventory control.
• Ensure adherence to company policies and train team members.
• Maintain store cleanliness and provide great customer service.

Skills

Supervisory experience

Team collaboration

Customer service

Job description

Benefits

• Competitive wages - Earn $11 - $15 per hour.
• Full-time Position - Day and Evening Shifts
• On-the-job Paid Training Program
• 50% Off Meal Discount!
• Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/week
• Health Insurance Benefits for employees averaging 30+ hours/week
• Opportunities for Advancement
• Benefit Conditions: Waiting period may apply.

Responsibilities

• You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
• You must follow all company policies and procedures and expect the same from your crew.
• Additional responsibilities may include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Qualifications

• You must be at least 18 years of age.
• You should possess some supervisory or management experience.
• Food service management a plus!

Additional Information

All your information will be kept confidential according to EEO guidelines.