Assistant Manager (1450) - 651 S. Wilson Rd

Domino's Franchise

Radcliff (KY)

On-site

USD 15,153 - 20,664

Full time

14 days+
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Benefits offered by this job

50% Off Meal Discount
Up to 3 Weeks Paid Vacation
Health Insurance Benefits

Job summary

A prominent food service provider in Radcliff, Kentucky is seeking a supervisor for day and evening shifts. This role includes managing operations, cost controls, and ensuring customer satisfaction. Candidates should have some supervisory experience and must be at least 18 years old. This position offers competitive wages of $11 - $15 per hour, along with benefits such as health insurance and paid vacation for qualifying employees.

Qualifications

  • Must be at least 18 years of age.
  • Supervisory or management experience preferred.
  • Food service management experience is a plus.

Responsibilities

  • Responsible for all operations during the shift including cost control and customer relations.
  • Follow all company policies and procedures.
  • Staffing, paperwork, and food management responsibilities.

Skills

Supervisory or management experience
Teamwork
Customer service

Job description

Job Description
Benefits
  • Competitive wages - Earn $11 - $15 per hour.
  • Full-time Position - Day and Evening Shifts
  • On-the-job Paid Training Program
  • 50% Off Meal Discount!
  • Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/week
  • Health Insurance Benefits for employees averaging 30+ hours/week
  • Opportunities for Advancement
  • Benefit Conditions: Waiting period may apply.
Responsibilities
  • You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
  • You must follow all company policies and procedures and expect the same from your crew.
  • Additional responsibilities may include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
  • Must work well with team members and other store management.
Qualifications
  • You must be at least 18 years of age.
  • You should possess some supervisory or management experience.
  • Food service management a plus!
Additional Information

All your information will be kept confidential according to EEO guidelines.

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