Assistant Manager

Burger King; Weatherford (OK); On-site; USD 40,000 - 50,000; Full time

Job summary

Workstream is seeking an Assistant Manager in Weatherford, Oklahoma. This role focuses on operations leadership, profitability, guest service, and people development. The Assistant Manager will support the Restaurant General Manager in coordinating daily activities and managing a team of Shift Coordinators and Team Members. Key qualifications include a solid understanding of guest service principles and the ability to effectively motivate and direct others. Join us to enhance our restaurant's performance and exceed customer expectations.

Qualifications

• Demonstrated understanding of guest service principles.

Responsibilities

• Maintains inventory.
• Keep operational standards and procedures.
• Ensures preventative maintenance of restaurant facility.
• Ensures cash control and security procedures are followed.
• Interact professionally with guests and coworkers.
• Motivates and directs team members.
• Provides coaching and feedback to team members.
• Directs team for efficient preparation and sales of products.
• Ensures operational and brand standards are upheld.

Skills

Guest service principles

Job description

Assistant Manager

Overview

Assistant Managers (AM) are the operations leaders of the restaurant focused on profitability, Guest service, people development and operations management. Assistant Managers support the Restaurant General Manager (RGM) in coordinating daily operations. Assistant Managers operate under the direction of the RGM and manage a team of Hourly Shift Coordinators and Team Members.

Duties And Responsibilities

• Maintains inventory
• Keep operational standards and procedures
• Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with Company standards, interacting with external vendors as required
• Ensures that restaurant follows all cash control and security procedures
• Interact in a positive and professional manner with guests and coworkers
• Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility
• Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance
• Directs restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
• Ensures that restaurant upholds operational and brand standards

Performs duties of Hourly Shift Coordinator when necessary

Qualifications And Skills

• Demonstrated understanding of guest service principles

Hiring decisions, compensations, benefits, and employment terms and conditions at independent franchised Burger King® Restaurants will vary and are determined solely by the Franchise.