Assistant Manager

Burger King; Chickasha (OK); On-site; USD 40,000 - 50,000; Full time

Job summary

Workstream in Chickasha, Oklahoma is seeking an Assistant Manager to lead restaurant operations focused on profitability and guest service. This role requires maintaining inventory, ensuring operational standards, and providing support to the Restaurant General Manager. The ideal candidate will motivate the team, uphold brand standards, and interact positively with guests. A strong understanding of guest service principles is essential for success in this position.

Qualifications

• Must understand guest service principles.

Responsibilities

• Maintain inventory.
• Keep operational standards and procedures.
• Ensure preventative maintenance of restaurant facility and equipment.
• Follow cash control and security procedures.
• Interact with guests and coworkers positively and professionally.
• Motivate and direct team members.
• Provide coaching and feedback to shift coordinators and team members.
• Direct team toward efficient and accurate preparation and sale of products.
• Uphold operational and brand standards.

Skills

Guest service principles

Job description

Assistant Manager

Overview

Assistant Managers (AM) are the operations leaders of the restaurant focused on profitability, Guest service, people development and operations management. Assistant Managers support the Restaurant General Manager (RGM) in coordinating daily operations. Assistant Managers operate under the direction of the RGM and manage a team of Hourly Shift Coordinators and Team Members.

Duties And Responsibilities

• Maintains inventory
• Keep operational standards and procedures
• Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with Company standards, interacting with external vendors as required
• Ensures that restaurant follows all cash control and security procedures
• Interact in a positive and professional manner with guests and coworkers
• Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility
• Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance
• Directs restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
• Ensures that restaurant upholds operational and brand standards

Performs duties of Hourly Shift Coordinator when necessary

Qualifications And Skills

• Demonstrated understanding of guest service principles

Hiring decisions, compensations, benefits, and employment terms and conditions at independent franchised Burger King® Restaurants will vary and are determined solely by the Franchise.