Assistant Manager

Fourteen Foods Career Center; Nicholasville (KY); On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

Health benefits

Flexible spending accounts

Voluntary insurance options

Discounts on food and shoes

Identity theft protection

Daily pay

Tuition reimbursement

Bereavement leave

Employee referral program

Job summary

Fourteen Foods is seeking a Restaurant Assistant Manager in Kentucky to provide quality customer service and products while learning and supporting restaurant management responsibilities.

Ideal candidates have 2+ years in a management role, are at least 18 years old, hold a valid driver's license, and have reliable transportation. They should pass background checks and obtain required food-safety certifications, with shifts including evenings and weekends.

Qualifications

• 2+ years in a restaurant management role (Shift Manager/Assistant Manager)
• High school diploma or GED
• Must be 18 years or older
• Must have valid driver’s license
• Must have reliable transportation
• Background and motor vehicle record checks required
• Food Handler’s Permit and/or ServSafe Certification where required
• Flexibility to work evenings, weekends and holidays
• Ability to communicate effectively in English

Responsibilities

• Assist with and learn restaurant management responsibilities.
• Provide quality customer service and food products following Fourteen Foods and IDQ standards.

Skills

Communication skills

English proficiency

Leadership

Food safety awareness

Education

High school diploma or GED

Job description

Position Overview:

TheRestaurantAssistant Managerprovides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while assisting with and learning restaurant management responsibilities.

Assistant Manager Qualifications:

• 2+ years previous experience as a restaurant Shift Manager, Assistant Manager, or similar food service management role.


• High school diploma or G.E.D. equivalent.


• Must be 18 years of age or older.


• Must possess and maintain a valid driver’s license.


• Must have reliable transportation.


• Must successfully pass a background check and motor vehicle record check.


• Possession of Food Handler’s Permit and/or ServSafe Certification (where required).


• Flexibility to work a variety of shifts, including evenings, weekends, and holidays.


• Ability to communicate effectively in English.

Our Benefits:

We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.