Assistant Manager

Subway; Naples (FL); On-site; USD 42,000 - 59,000; Full time

Benefits offered by this job

Brand discounts

Scholarships

Course credits

Restaurant experience

Job summary

Subway Naples, FL is seeking an Assistant Manager to lead daily operations, ensure guest satisfaction, oversee food preparation, maintain cleanliness, and manage inventory. You will schedule and supervise a team of 4–12, assist with events and promotions, and ensure safety standards.

Must have a high school diploma, plus experience in restaurant operations with supervisory duties. Strong communication and computer/POS skills are essential; full-time opportunities with varying shifts are

Qualifications

• High school diploma or equivalent required.
• Experience in a restaurant operation, preferably with supervisory experience.
• Excellent communication skills and customer focus.

Responsibilities

• Provide an excellent Guest experience and ensure top-quality food is prepared and served.
• Keep the restaurant functional, clean and visually appealing.
• Control inventory and assist with product ordering as needed.
• Schedule and supervise staff and maintain safety standards.
• Plan and assist with events, promotions and training to ensure success.
• Be a team player and support smooth daily operations.

Skills

Excellent communication

Supervisory experience

Customer service

Food safety

Team leadership

Education

High school diploma or equivalent

Tools

POS system

Job description

As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:

• Providing an excellent Guest experience


• Ensuring that great food is prepared & served


• Keeping our restaurants functional, clean and beautiful


• Controlling inventory


• Scheduling and supervising staff


• Maintaining standards of restaurant safety and security


• Being a team player

In addition to the role of a Shift Manager, key parts of your day to day will consist of:

• Managing a staff of 4-12 including assigning and evaluating work


• Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful


• Assisting with product ordering and inventory as needed

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts


• Scholarship Opportunities


• Opportunity to earn University course credits


• Hands on career experience in a restaurant business

PREREQUISITES

Education: High school diploma or equivalent

Experience: Experience in a restaurant operation, preferably with supervisory experience.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed