Assistant Manager

Subway

Village of Cobleskill (NY)

On-site

USD 42,000 - 64,000

Full time

14 days+
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Benefits offered by this job

Discounts
Scholarships
Course credits
Career experience

Job summary

Subway is seeking an Assistant Manager to lead daily operations, ensure guest satisfaction, and maintain quality food service. You will oversee 4–12 staff, handle scheduling, and supervise inventory while upholding safety standards in a fast-paced restaurant.

The role emphasizes teamwork, training, and hands-on experience in a dynamic hospitality environment, with opportunities for growth and career development at Subway locations.

Qualifications

  • Must have a high school diploma or equivalent.
  • Experience in a restaurant operation with supervisory responsibilities is preferred.
  • Excellent communication skills and ability to lead a small team.

Responsibilities

  • Provide excellent guest experience and ensure food is prepared and served to standard.
  • Schedule and supervise staff, and manage 4–12 team members daily.
  • Maintain cleanliness, safety, and security standards in the restaurant.
  • Assist in inventory management, ordering, and event coordination.

Skills

Excellent communication
Restaurant operations experience
Supervisory experience
POS system knowledge

Education

High school diploma or equivalent

Tools

POS system

Job description

As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:

  • Providing an excellent Guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Shift Manager, key parts of your day to day will consist of:

  • Managing a staff of 4-12 including assigning and evaluating work
  • Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful
  • Assisting with product ordering and inventory as needed

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES
Education

High school diploma or equivalent

Experience

Experience in a restaurant operation, preferably with supervisory experience.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

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