Assistant Manager

Subway

Downey (CA)

Sur place

USD 21 000 - 25 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Brand partnership discounts
Scholarship opportunities
University course credits
Hands on career experience

Résumé du poste

Subway is seeking an Assistant Manager in Downey, CA to lead a small team and ensure daily operations run smoothly.

You will supervise 4-12 staff, assist with planning promotions, manage ordering and inventory, and uphold food safety and customer service standards. Strong communication and POS experience are required. This role is full- or part-time with day/evening/weekend shifts, compensation at minimum wage with growth opportunities.

Qualifications

  • Must be an excellent communicator and able to work with all levels of team members.
  • High school diploma or equivalent required.
  • Experience in restaurant operations, preferably with supervisory experience.
  • Must be able to operate POS system and lift up to 30 lb.
  • Ability to work any area of the restaurant as needed.

Responsabilités

  • Provide an excellent guest experience.
  • Ensure food is prepared and served to standards.
  • Keep the restaurant clean, functional, and attractive.
  • Control inventory and assist in ordering.
  • Schedule and supervise staff.
  • Maintain restaurant safety and security.
  • Be a team player.

Connaissances

Communication skills
Team supervision
Customer service
POS knowledge
Food safety basics
Shift coordination

Formation

High school diploma or equivalent

Outils

POS system
Inventory software

Description du poste

As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:

  • Providing an excellent Guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Shift Manager, key parts of your day to day will consist of:

  • Managing a staff of 4-12 including assigning and evaluating work
  • Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful
  • Assisting with product ordering and inventory as needed

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES
Education

High school diploma or equivalent

Experience

Experience in a restaurant operation, preferably with supervisory experience.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: Minimum Wage

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