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Benefits offered by this job
Paid Vacation & Holidays
Tuition Reimbursement Program
Employee Bonus Incentives
401(k) Retirement with Company Match
Job summary
A quick-service restaurant in Jacksonville is looking for a dedicated manager to assist with daily operations. This position requires flexible hours, including nights and weekends. Responsibilities include overseeing food production, managing customer service, and ensuring compliance with health and safety regulations. Candidates should have a high school diploma and 2+ years in customer service, with some experience in a leadership role. Competitive salary of $15-$17 plus bonuses offered, along with exceptional benefits.
Qualifications
2+ years in customer service experience required.
Some experience in a restaurant leadership role preferred.
Familiar with inventory audits and product ordering.
Responsibilities
Assist the Kitchen Manager in all operations of the restaurant.
Oversee food production and customer service.
Manage daily reports and maintain sanitation standards.
Skills
Customer service
Food handling
Leadership
Inventory control
Communication
Education
High school diploma or equivalent
Job description
A quick-service restaurant in Jacksonville is looking for a dedicated manager to assist with daily operations. This position requires flexible hours, including nights and weekends. Responsibilities include overseeing food production, managing customer service, and ensuring compliance with health and safety regulations. Candidates should have a high school diploma and 2+ years in customer service, with some experience in a leadership role. Competitive salary of $15-$17 plus bonuses offered, along with exceptional benefits.