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Benefits offered by this job
Paid Vacation & Holidays
Tuition Reimbursement Program
Employee Bonus Incentives
401(k) Retirement with Company Match
Job summary
A leading restaurant service provider is seeking a dynamic team member to assist in managing operations, overseeing food production, and ensuring outstanding customer service in a fast-paced environment. The ideal candidate should have a high school diploma, a minimum of 2 years in customer service, and some leadership experience. Flexible hours including nights and weekends are required. This position offers competitive hourly pay plus bonus opportunities and excellent benefits including vacation and tuition reimbursement.
Qualifications
2+ years of experience in customer service.
Some experience in a restaurant leadership role.
Familiar with inventory audits and product ordering.
Responsibilities
Oversee food production and customer service.
Assist with recruiting, hiring, and training store personnel.
Ensure compliance with health and safety requirements.
Skills
Customer service experience
Food handling knowledge
Leadership skills
Basic math skills
Education
High school diploma or equivalent
Tools
Microsoft Office
Job description
A leading restaurant service provider is seeking a dynamic team member to assist in managing operations, overseeing food production, and ensuring outstanding customer service in a fast-paced environment. The ideal candidate should have a high school diploma, a minimum of 2 years in customer service, and some leadership experience. Flexible hours including nights and weekends are required. This position offers competitive hourly pay plus bonus opportunities and excellent benefits including vacation and tuition reimbursement.