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Benefits offered by this job
Paid Vacation & Holidays
Tuition Reimbursement
Employee Bonus Incentives
401(k) Retirement with Company Match
Job summary
A leading quick-service restaurant in Jacksonville is seeking an enthusiastic team member to assist the Kitchen Manager and oversee daily operations. This role involves ensuring the food production quality, providing excellent customer service, and acting as Manager on Duty when needed. Successful candidates will have at least 2 years of customer service experience and flexible availability, including holidays and weekends. An ability to work in a fast-paced environment is crucial for success.
Qualifications
Experience in customer service for 2+ years.
Some leadership experience in a restaurant setting.
Knowledge of food handling and sanitation practices.
Responsibilities
Assist Kitchen Manager in restaurant operations.
Oversee food production and customer service.
Act as Manager on Duty in the absence of the manager.
Skills
Customer service
Food handling
Leadership
Effective communication
Basic computer skills
Education
High school diploma or equivalent
Job description
A leading quick-service restaurant in Jacksonville is seeking an enthusiastic team member to assist the Kitchen Manager and oversee daily operations. This role involves ensuring the food production quality, providing excellent customer service, and acting as Manager on Duty when needed. Successful candidates will have at least 2 years of customer service experience and flexible availability, including holidays and weekends. An ability to work in a fast-paced environment is crucial for success.