Assistant GM - Restaurant Ops & Team Leadership

Wingmen V Llc

Springfield (IL)

On-site

USD 55,000 - 72,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Same-day pay options
Manager Bonus Potential
Flexible scheduling
Team Member discounts
Fun, team-oriented atmosphere
Opportunities for growth and develop

Job summary

Buffalo Wild Wings in Springfield, IL is seeking an Assistant Manager to join our fast-paced leadership team. You’ll support the General Manager and help run the playbook across floor, kitchen, and bar, ensuring guests have an unforgettable experience.

You’ll drive operational excellence, coach and develop the team, and step in wherever needed to maintain quality, speed, and energy on every shift. Our benefits include competitive pay, bonus potential, flexible scheduling, and opportunities for

Qualifications

  • Understanding of restaurant operations, food safety, and responsible alcohol service preferred.
  • 1–3 years of restaurant or leadership experience preferred; high school diploma or equivalent required.
  • Team-first mindset with ability to lead by example.
  • Completion of Buffalo Wild Wings Management Certification program.

Responsibilities

  • Support and inspire Team Members to deliver top-tier service and unforgettable fan experiences.
  • Assist in coaching, training, and developing the team—helping build an all-star lineup.
  • Help execute daily operations, ensuring quality, speed, and accuracy across all areas.
  • Step in where needed—front of house, back of house, bar, or takeout—to keep things running strong.
  • Help maintain a clean, safe, and compliant environment.
  • Support promotions, local marketing efforts, and in-store fan engagement.

Skills

Restaurant operations
Leadership
Team development
High energy
Communication
Alcohol service knowledge
Food safety knowledge

Education

High school diploma or equivalent

Job description

Buffalo Wild Wings in Springfield, IL is seeking an Assistant Manager to join our fast-paced leadership team. You’ll support the General Manager and help run the playbook across floor, kitchen, and bar, ensuring guests have an unforgettable experience.

You’ll drive operational excellence, coach and develop the team, and step in wherever needed to maintain quality, speed, and energy on every shift. Our benefits include competitive pay, bonus potential, flexible scheduling, and opportunities for

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